I am supposed to meet with my bosses this week, either today or Thursday to talk about the details of the shoot. I want to be as prepared as possible and I need to pick my bosses brain to know what kind of look he wants to go for. A lot of food photography is very clean with white dishes and hi key lighting, but there are so many decisions to make as far as details go. Background composition, style/color of dishes, hi or lo key lighting. I have a lot of samples to show Garrett, and a few questions to give me a better idea of what to look into. I am nervous to set up this shoot, but excited because I have been doing a lot of research. I hope my boss takes me serious!
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